Fructanase activity of yeasts isolated from fermenting musts of mezcal

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dc.contributorMARIA LETICIA RAMIREZ CASTILLO;202707es
dc.contributor.advisorDe la Cruz Arguijo, E.
dc.contributor.advisorTamayo Ordoñez, M.
dc.contributor.advisorRamírez Gonzales, S.
dc.contributor.advisorLarralde Corona, C. P.
dc.contributor.advisorNarváez Zapata, J. A.
dc.contributor.authorToxqui Amastal, Nelly Alejandra
dc.creatorNELLY ALEJANDRA TOXQUI AMASTAL;563588es
dc.date.accessioned2018-06-10T21:35:10Z
dc.date.available2018-06-10T21:35:10Z
dc.date.issued2014-09-30
dc.description.statementofresponsibilityEstudianteses
dc.identifier.citationToxqui A. N. A. 2014. Fructanase activity of yeasts isolated from fermenting musts of mezcal. Universidad Politécnica de Puebla. Departamento de Posgrado. Cartel de Simposium.es
dc.identifier.urihttp://repositorio.uppuebla.edu.mx:8080/xmlui/handle/123456789/80
dc.languageIngléses
dc.publisherUniversidad Politécnica de Pueblaes
dc.relationVersión del autores
dc.relation.ispartofREPOSITORIO NACIONAL CONACYTes
dc.rightsAcceso Abiertoes
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0es
dc.subject.classificationBIOLOGÍA Y QUIMICAes
dc.titleFructanase activity of yeasts isolated from fermenting musts of mezcales
dc.typePóster de congresoes

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